News & Events
The Ghana Ecclesiastical Union and the Ghanaian Catholics in Rome celebrated the 60th Independence Anniversary of the Republic of Ghana on Sunday 5th March, 2017.
The Celebrations were presided over by His Eminence Cardinal Peter Appiah Turkson.
Monday 6th March, 2017 has been declared a statutory public holiday in Ghana, in observance of the 60th Independence Day Celebration of the Republic of Ghana.
Mission will accordingly be closed on Monday 6th March 2017, and resume work on Tuesday 7th March 2017.
Gillbert Fossoun Houngo, former Prime Minister of Togo, has been appointed as the sixth President of the International Fund for Agricultural Development (IFAD), a specialized United Nations agency and international financial institution that invests in eradicating poverty in developing countries around the world.
Embassy of Ghana participates at the Inauguration Ceremony of ‘Rieti Cuore Piccante’ – World Chilli Fair
The city of Rieti hosted the World Chilli Fair on its 5th edition and the Inauguration Ceremony took place on Thursday 27th August 2015 at the city’s main square. Mr. Hussein Mohammed, Acting Head of Mission, participated on behalf of the Mission.
Ghana main partner of Blue Sea Land 2015: successful signing of the MOU on Cooperation in the Fishing Cluster
A Delegation of the Republic of Ghana, led by the Hon. Sherry Ayitey, Minister of Fisheries and Aquaculture Development and H.E. Molly Anim-Addo, Ambassador of the Republic of Ghana to Italy, concluded its successful participation at the Blue Sea Land 2015, the main Expo of Mediterranean, African and Middle Eastern Agro Food Clusters held in Mazara del Vallo
The Embassy of Ghana meets with the institutional bodies of Parma to initiate the follow up action after the President’s visit
A delegation from the Embassy of Ghana, led by H.E. Mrs. Molly Anim-Addo, Ambassador and Mrs. Khadija Iddrisu, Minister Plenipotentiary, met with the key institutional players of the City of Parma on Tuesday 13th October 2015 to discuss and define the areas of collaboration in the agro processing value chain in general, and tomato processing in particular.